Book Review: The Confederate Cookbook: Family Favorites from the Sons of Confederate Veterans (edited by Lynda Moreau): CWT by HistoryNet Staff8/12/20018/22/2016
Book Review: The Oxford Companion to Food (by Alan Davidson) : BH by HistoryNet Staff8/12/20018/19/2016
Book Review: A Book of Historical Recipes (by Sara Paston-Williams) : BH by HistoryNet Staff8/12/20018/18/2016
Book Review: FAST FOOD: ROADSIDE RESTAURANTS IN THE AUTOMOBILE AGE (by John A. Jakle and Keith A. Sculle) : AH by HistoryNet Staff8/11/20018/23/2016
